Information

Regarding Reservations
  • Please note that we may not be able to accommodate specific seating requests, so please understand in advance.
  • Seats will be prepared only for those who will be dining.
    (Please note that we may not be able to provide seats for infants and toddlers who will not be having meals.)
  • Please be aware that we are closed every Monday, and reservations cannot be made for Mondays.
Regarding Private Room
  • The provision of private rooms is available for parties of 6 people or more, starting from the 14,300 yen (excluding tax) course. We welcome families with children.
  • For groups of 5 people or fewer, in addition to the cost of the meals, there will be a separate room charge starting from 16,500 yen (subject to change based on the number of guests). Please contact us by email or Phone for inquiries.
Reservation Changes and Cancellations
  • Reservations can be made up to 3 days in advance.
    For reservations on the day before or the same day, please contact us by phone.
  • Cancellations must be made at least 2 days in advance.
    Please refrain from canceling on the day before or the day of the reservation.
    If unavoidable circumstances arise, please be sure to contact us by phone.
  • Cancellations made on the day before or the same day, except in unavoidable circumstances, will incur cancellation fees (50% for the day before, 100% for the same day).
    We appreciate your understanding and cooperation.
Phone: 078-252-8772
Number of guestsRequired
  • Adult
  • Kids
  • Infants and toddlers
Reservation date and timeRequired
  • Date
  • Time
Room typeRequired
CourseRequired
*5% service charge will be added
12月12日(火)~29日(金)のランチタイム
  • 期間限定ランチコース
    ¥8,800(tax included)
  • 《シェフの季節のおすすめコース》Matsushima tasting menu
    ¥14,300(tax included)
12月12日(火)~29日(金)のディナータイム
(22日(金)〜24日(日)を除く)
  • 《シェフの季節のおすすめコース》Matsushima tasting menu
    ¥14,300(tax included)
12月22日(金)〜24日(日)の3日間のディナータイム
  • クリスマスメニュー
    ¥19,800(tax included)
  • クリスマスメニュー
    ¥27,500(tax included)
2024年1月1日(月)~1月3日(水)
  • お正月特別コース
    ¥11,000(tax included)
Course
  • limited timePear and Apple, Chestnuts, White Leek
    ¥9,900(tax included)
  • Seasonal Ingredient CourseLunch menuLunch time only
    ¥7,700(tax included)
  • Chef's Seasonal RecommendationsMatsushima tasting menu
    ¥14,300(tax included)
  • Course for KidsEnfant
    ¥6,050(tax included)
  • One Plate for InfantsEnfant Plate
    ¥4,950(tax included)
PurposeRequired
Allergen ingredientsRequired If you have any allergy-related dietary restrictions, please be sure to provide details.
*We will do our best to accommodate your requests, but there may be limitations, such as with certain condiments.
*Due to our sourcing practices, we are unable to make menu changes on the same day.
Examples:
Ex) Allergy to crustaceans for 1 person; cannot consume the flesh but okay with extracts cooked through.
Ex) Allergy to eggs for 1 person; okay with binders like those in hamburgers.
Ex) Both individuals have an aversion to garlic but can consume it in moderate amounts.
Do you have any allergies?
Message Plate If you are celebrating a special occasion, we offer personalized message plates.
After placing your desired message on the dessert plate, we will present it to you, take a commemorative photo, and provide a printed copy as a gift.
The cost is ¥550 per photo (tax included). If you wish to avail this service, please inform us of your desired message content by the day before your celebration.
Message Plate
NameRequired
EmailRequired
*For confirmation, please enter your email address again.
*If you are entering a mobile phone email address
Please make sure to adjust your mobile phone's email settings in advance to either "remove domain-specific reception restrictions" or "set '@restaurant-matsushima.com' for domain-specific reception," ensuring that you can receive emails from our restaurant.
For information on "removing domain-specific reception restrictions" or "setting domain-specific reception," please refer to the manual for your mobile phone.
PhoneRequired
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