Monthly Menu｜Cuisine Franco-Japonaise Matsushima (Kobe Sannomiya, Kitano)

One-Drink Minimum Policy

Please be advised that we have a one-drink minimum policy.
We kindly ask each guest to order at least one beverage during their visit.
Your understanding and cooperation are greatly appreciated.

Seasonal menuSpecial course of seasonal ingredients and fruits

¥9,900(Service charge 5% not inclided)

reservation required

Pear, Apple and Melon Tasting Menu

Jerusalem Artichoke Potage with Pear and Horsemeat Tartare
Amberjack Ceviche with Kitakaruizawa Mushrooms, Winter Daikon and Apple, Mizuna and Yuzu Terrine
Roasted Lobster with Ripe Melon & Pear, Honey and Black Pepper Dressing
Roasted Spanish Veal with Apple Tatin and a Sherry Vinegar Sauce
Osakikamijima Lemon Verrine with Juniper Berry and Gin Jelly
Kochi Fully-Ripened Melon Pie Style Dessert with White Chocolate and Custard, served with Rum Raisin Ice Cream
Petit Four
Post-meal beverage

Notes about reservation and cancellation

Reservations by e-mail, please contact the property at least 3 days in advance.
Please contact us by telephone(078-252-8772) the day before or on the day of booking.
When you cancel a reservation, please contact to up to 2 days before.
Cancellation of the day before and the day is not possible to respond.
Cancellation of the day before and the day will be charged a cancellation fee (The day before: 50%, The day: 100%).

Reservation & Inquiry: 078-252-8772

*One-Drink Minimum Policy*

Seasonal menuSpecial course of seasonal ingredients and fruits

Pear, Apple and Melon Tasting Menu

Notes about reservation and cancellation

Monthly Menu for December

One-Drink Minimum Policy