Monthly Menu｜Cuisine Franco-Japonaise Matsushima (Kobe Sannomiya, Kitano)

One-Drink Minimum Policy

Please be advised that we have a one-drink minimum policy.
We kindly ask each guest to order at least one beverage during their visit.
Your understanding and cooperation are greatly appreciated.

Seasonal menuSpecial course of seasonal ingredients and fruits

¥9,900(Service charge 5% not inclided)

reservation required

Chestnut, Pear, and Apple Tasting Menu

Pan-Seared Ashiaka Prawn with Red Cabbage, Walnut, and Roasted Chestnut Salad
Marinated Daiō Iwana (Japanese Char) with Crushed Potatoes and Fromage Blanc–Apple Dip
Roasted Lobster with Apple and Pear, served with Grated Apple Dressing
Roasted Hasegawa Natural Porc Loin, Chestnut & Vanilla Puree, Port Wine Reduction
Jonathan Apple and Pear Strudel with a Hint of Rum
Chestnut Tiramisu by Mr. Fukushima from Azumino with Salted Caramel Ice Cream
Petit Four
Post-meal beverage

Notes about reservation and cancellation

Reservations by e-mail, please contact the property at least 3 days in advance.
Please contact us by telephone(078-252-8772) the day before or on the day of booking.
When you cancel a reservation, please contact to up to 2 days before.
Cancellation of the day before and the day is not possible to respond.
Cancellation of the day before and the day will be charged a cancellation fee (The day before: 50%, The day: 100%).

Reservation & Inquiry: 078-252-8772

*One-Drink Minimum Policy*

Seasonal menuSpecial course of seasonal ingredients and fruits

Chestnut, Pear, and Apple Tasting Menu

Notes about reservation and cancellation

Monthly Menu for November

One-Drink Minimum Policy