Monthly Menu｜Cuisine Franco-Japonaise Matsushima (Kobe Sannomiya, Kitano)

La SaisonEnjoy select the seasonal vegetables and ingredients.

¥5,500(Service charge not included)

Small amuse for today
Awaji sea bream ceviche with wax gourd jus
Mango and passion fruit
Or,
Foie gras terrine La Pierre Blanche pain d'épices (additional 550yen)
Cold Potage of Peaches from Arakawa, Wakayama
Celery sorbet and green tea from Koyamaen in Uji
Main dish of the day (Please choose one from the following)
served with summer vegetables from Kobe
*For an additional 2,200yen, you can choose two main dishes.
Please ask our staff for details.
- Today's fish dishes (to the staff in detail)
- Roasted Lobster (additional 1,650yen)
- Aomori Hasegawa's roasted pork with broccoli ajillo
- French Charentais duck thigh confit with mustard
- Hokkaido / Kitatokachi, Roasted Shorthorn Beef with Green onion sauce (additional 880yen)
  *What is Shorthorn Beef?
  Shorthorn beef is a lean meat that is difficult to get off. It is rich in amino acids, which are the flavor component, and has a robust, meaty flavor and aroma.
- Hokkaido / Tokachi, Rare Southdown lamb navarin (stew) (additional 550yen)
- Hokkaido / Tokachi, Roasted rare Southdown lamb with rosemary oil (additional 1,100yen)
  *What is the Southdown lamb?
  The Southdown lamb is a rare breed of sheep that is rarely raised due to its small size and difficulty in breeding.
  The meat is fresh and tender, with a rich flavor, a slight sweetness, and a gentle aroma.
  The more you bite into it, the more it spreads in your mouth, totally different from the lamb usually available in the market!
Chikuma Apricot Compote
Apricot and Earl Grey aroma
Arakawa Peach Peas Peach Melba
Lavender Meringue
Drink
Baked sweets

Notes about reservation and cancellation

Reservations by e-mail, please contact the property at least 3 days in advance.
Please contact us by telephone(078-252-8772) the day before or on the day of booking.
When you cancel a reservation, please contact to up to 2 days before.
Cancellation of the day before and the day is not possible to respond.
Cancellation of the day before and the day will be charged a cancellation fee (The day before: 50%, The day: 100%).

Reservation & Inquiry: 078-252-8772

La SaisonEnjoy select the seasonal vegetables and ingredients.

Notes about reservation and cancellation

Monthly Menu for July